Otter Creek Catering Co. Serves Land Board Just Desserts
“This stuff is just so versatile, I can’t believe people can’t eat it!”
Chairman of Otter Creek Catering Co.
Saturday evening, March 13th, Democrats from around the state gathered to preform their ceremonial duties of boozing, schmoozing, and chewing at the annual Mansfield-Metcalf Dinner in Helena. Per the special request of the three remaining Land Board members still intent on leasing the Otter Creek coal tracts (Brian Schweitzer, Linda McCulluch, and Monica Lineen), the Otter Creek Catering Company was invited to provide appetizers and entrées for the event.
The Catering Company, chaired by the venerable Governor Schweitzer, offered Democrats generous helpings of the only thing the Land Board deems fit to come from Otter Creek: coal.
In addition to serving entering Democrats delectable dishes of bitumen (slow roasted in a subtle but succulent sulfur-thorium seasoning, suggesting undertones of mercury), the Catering Co. also provided dinner guests with menus detailing the Company’s other exquisite options for the evening. Among the most popular dishes of the night were the Open Pit Roast, the Fly Ash Salad, the Strip Mine Steak, and for dessert, Settling Pond-ue and Dead Mousse.
In addition to giving the Otter Creek Catering Co. the contract for Saturday’s event, Schweitzer, McCulloch, and Lindeen, being such friends of coal, invited coal himslef to the dinner. Mr. Otter Crick, a representative from the northern Powder River Basin, was selected by the governor himself to greet the dinner guests on behalf of all Montana bitu-men.